{"id":1297,"date":"2020-10-30T18:00:57","date_gmt":"2020-10-30T15:00:57","guid":{"rendered":"https:\/\/isolutions.consulting\/global-g-a-p\/"},"modified":"2020-11-12T11:32:33","modified_gmt":"2020-11-12T08:32:33","slug":"global-g-a-p","status":"publish","type":"page","link":"https:\/\/isolutions.consulting\/en\/global-g-a-p\/","title":{"rendered":"Global G.A.P."},"content":{"rendered":"\t\t
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Global\u00a0G.A.P.<\/strong> is international standard for good agricultural practice, it is a scientifically-based system that guarantees high quality and safety of products and it is the basis for the economic success of an enterprise. Implementation of the requirements of the Global G.A.P. standard is a guarantee that a specific product will be produced in conditions of strict adherence to all recommendations and requirements at every technological stage of agricultural production.<\/p>

In accordance with the requirements of the standard, production risks are minimized by monitoring the entire production cycle, for example, from the moment of purchase or production of feed, seed, other technical and technological resources, and until the moment of production of final products.<\/p>

Global G.A.P. is recognized by the International Food Safety Initiative (GFSI), which means that this standard meets the highest internationally recognized food safety requirements.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Global G.A.P. is designed for the certification of agricultural producers (producers of primary products) who are engaged in its production and cultivation, for example, harvesting, milking, breeding animals before slaughter, fishing, and the like. And also the scope of certification covers the initial processing of products, including operations that do not destroy the original structure of the product, for example, cooling, packaging and transportation of products, processing of products with compounds that will give it certain properties.<\/p>

The standard is designed for the following agricultural sectors:<\/strong><\/p>

  1. Crop production (vegetables and fruits; cereals, tea; green coffee, ornamental crops and flowers, etc.).<\/li>
  2. Livestock (raising cattle and sheep; pigs; calves, raising chickens, raising turkeys; transporting animals; dairy farms, etc.).<\/li>
  3. Breeding of aquatic animals and plants.<\/li><\/ol>

    Benefits of GLOBAL Certified Enterprises<\/strong> G<\/strong>.A<\/strong>.P<\/strong>:<\/strong><\/p>